Salisbury Steak
Posted by Aarti on July 13th, 2010 . Filed under: Uncategorized .I shot a series of videos for Good Bite a little while ago, and they’re starting to go up! Here’s the one I did about Salisbury Steak, using Marc Matsumoto’s recipe.
UPDATE: I un-embedded the video because it starts automatically, and the ad keeps scaring the bejeezum out of me every time I check my site! So here’s the link to the video. Hope you check out the others too!
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aarti
July 13th, 2010 at 2:31 pm
I am such a fan, Aarti! You are such a joy to watch in the kitchen. I watch the Food Network show every week religiously, and root for you each time! You’re head and shoulders above the rest, and I can’t wait to see you crowned the champion!
July 13th, 2010 at 2:36 pm
Loved it! The recipe looks like something I might actually make. You are already a star!
July 13th, 2010 at 3:01 pm
you’re lovable on camera. I love your signature flower! great job this past week on FN star. I can’t wait for the finale, for I’m sure you must have made it that far!!
July 13th, 2010 at 3:59 pm
Gahh! Every time I see one of your videos I KNOW you should be the Next Food Network Star! I don’t know if the filming has ended, but I hope you win. You can do it!
July 13th, 2010 at 5:40 pm
Aarti!
I’ve been following the show and you’ve been my favorite from the start because you remind me of my best friend. So I got on and found your blog! I hope you win! By the way, love all the hair accessories!
July 13th, 2010 at 6:32 pm
I’m not a big of Salisbury steak, but after seeing your video I might have to give it another shot!
P.S. I love you on The Next Food Network Star!
July 14th, 2010 at 8:15 am
This looks so simple, thanks for sharing! You are rockin’ The Next Food Network Star!
July 14th, 2010 at 8:40 am
Salisbury Steaks were the original Freedom Fries! In WWI the English didn’t like the idea of calling their tasty beef patties the much too Teutonic “hamburgers” so the name was officially changed to Salisbury steak. I’m not quite sure when the mushroom sauce came onto the scene, but I’ll bet it was near the start. Also I love that green pan. Beautiful! I hope you are getting loads of awesome kitchen schwag from this
July 14th, 2010 at 2:57 pm
What a great idea – never ever thought to use Heinz 57 sauce *in* a sauce!
And yes, you are a joy to watch!!!!
July 14th, 2010 at 3:56 pm
Aarti! I just moved to a new town and wandered into a fresh produce market that happened to have a wide variety of Asian and Indian items… including fresh curry leaves!! I thought “oh!! Aarti would be so excited to see these!” I snatched some up, along with fenugreek seeds and black mustard seeds. I have no idea what to do with them, so I rushed home to search your website. I’m making your quinoa with coconut milk tonight for dinner. Thanks for being awesome
August 1st, 2010 at 10:40 am
Interesting recipe I may try it. I’ve seen Salisbury steak in the frozen food section but never knew what it was until now.
@Val, I’m English and had never heard of Salisbury steak until I moved to Canada. I can’t imagine anyone in Britain in WW1 eating burgers of any description- we never had them until 1960s/1970s and they aren’t a patch on North American ones!.
August 16th, 2010 at 1:30 am
Hi Aarti, I am your fan. Wish you all the best on Food Network!!! I felt there was a void in the channel for the lack of expert on Indian cooking. You filled it. Will try your receipe and would be a learning experince for me.
August 16th, 2010 at 1:53 pm
Hi Aarti! Congrats on your win. I am so inspired by your cooking – trying to put an Indian spin on American classics and I am more inspired by your relationship with Christ. Keep on doing what you are doing and I hope that the Lord uses you mightly through this new journey that He is taking you on. The way to many people’s heart is food – once you open up their hearts, fill it up with Christ’s love and some good spiritual soul food!